The Beginning: Inspired by Childhood Memories
A perfect glass of strawberry milkshake not only offers a refreshing sweet taste but also holds a long story about its origins. At Kayman Resto & Coffee, the strawberry milkshake is more than just a beverage; it’s an icon that brings the warmth of the past to the present.
The story of Kayman’s strawberry milkshake began on a bright afternoon in 1998. A young chef named Bli Made Adnyana was experimenting in his small kitchen, trying to create something special to attract customers to his newly opened restaurant. The idea came from his childhood memories of helping his grandmother pick fresh strawberries from their family garden in the highlands of Bedugul.
The Legendary First Recipe
Bli Made wanted to create something that could convey the happiness and nostalgia of those moments. He blended fresh strawberries with pure milk, a touch of sugar, and handmade vanilla ice cream. The result was Kayman’s first strawberry milkshake, which immediately captivated everyone who tasted it. This beverage was not only refreshing but also embodied the natural essence of strawberries, like drinking the essence of summer in every sip.
Becoming a Signature Menu Item
The recipe quickly became a customer favorite. In no time, Kayman’s strawberry milkshake turned into the restaurant’s signature menu item, attracting not only local visitors but also tourists. Many wondered, what’s the secret behind this unique flavor? The answer lies in the fresh ingredients. Strawberries picked directly from local farmers in Bedugul deliver a sweet and slightly tangy taste, while the handmade ice cream adds a rich and creamy texture.
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Innovations and New Creations
Over time, Kayman’s strawberry milkshake has undergone various innovations. Some customers enjoy additional toppings like whipped cream, chocolate flakes, or even crunchy biscuits. However, the core of the recipe remains unchanged: fresh strawberries, pure milk, and ice cream made with love.
The Milkshake and the Community
This milkshake also plays a role in building community. Every year, Kayman collaborates with local farmers to host a small strawberry festival where visitors can pick strawberries themselves and learn how to make their own milkshakes. This festival has become an annual tradition that not only celebrates this iconic beverage but also supports sustainable local farming.
A Symbol of Togetherness Among Teens
For teenagers, Kayman’s strawberry milkshake has become a symbol of warm gatherings in a cozy atmosphere. In a corner of Kayman Resto, they are often seen hanging out, sharing stories, laughter, and dreams, accompanied by a glass of ever-refreshing milkshake.
A Living Legacy
To this day, Kayman’s strawberry milkshake remains one of the most sought-after menu items. Every sip tells a story, from the strawberry fields of Bedugul to the hands of the dedicated chef who crafted it. It’s not just a drink; it’s an experience, a history, and a legacy that lives on in the hearts of its fans.
Savor the Legend of Strawberry Milkshake
If you visit Kayman Resto & Coffee, be sure to try this legendary strawberry milkshake. Who knows, a glass of this milkshake might also become part of your story.
📍 Kayman Resto & Coffee Location Jalan Tukad Balian No. 28, Renon, Denpasar
📱 Reservations via WhatsApp +62 812-3456-7890
📸 Follow us on Instagram @kaymanresto
