Discover Our Culinary Journey

Our Inspirational Culinary Story

Kayman Resto and Coffee was born out of a dream to provide a space where food enthusiasts could indulge in exquisite dishes amidst a welcoming ambiance in the heart of Renon, Bali.

We serve a diverse clientele, from locals seeking authentic flavors to tourists craving a taste of Bali’s culinary heritage, creating a vibrant and inclusive dining community.

Our commitment to culinary excellence has garnered accolades and awards, recognizing our dedication to using fresh, premium ingredients and delivering memorable dining experiences for our guests.

Our cozy and inviting ambiance is the perfect setting for a memorable meal, whether you’re dining with family, friends, or enjoying a quiet moment to yourself. We strive to create an atmosphere where guests can relax, savor their food, and immerse themselves in the unique culinary culture of Bali.

At Kayman Resto and Coffee, we believe that good food is the essence of happiness. Each dish is prepared with love and passion, aiming to bring joy to every guest. We invite you to experience “a taste of happiness” with us, where every meal is crafted to not only satisfy your hunger but also to lift your spirits and create lasting memories.

Join us at Kayman Resto and Coffee, and embark on a gastronomic journey that promises to elevate your taste and delight your senses. We look forward to welcoming you and sharing the best of Indonesia and Asia with you.

Kayman Resto and Coffee offers a delightful culinary journey that transports you to a world of flavors and comfort. A must-visit spot in Renon, Bali!

Eva Franklin

our chef

Absolutely! Here’s a description about Chef Komang Ukir Sagita:

Introducing our esteemed Chef, Ukir Sagita. With a rich background of culinary expertise honed at the renowned Ayana Resort, Chef Komang brings a wealth of knowledge and a passion for cooking to our kitchen. His mastery in Asian and Indonesian cuisine is unparalleled, showcasing his ability to blend traditional flavors with modern techniques. Each dish he crafts is a testament to his dedication to quality and his keen eye for detail.

Chef Ukir’s culinary journey is marked by a relentless pursuit of excellence. From his innovative takes on classic Indonesian dishes to his exploration of diverse Asian flavors, he creates a dining experience that is both authentic and contemporary. His creations not only delight the palate but also tell a story of cultural heritage and culinary innovation. Join us and savor the extraordinary flavors curated by Chef Ukir Sagita, where every meal is a celebration of his culinary artistry.

Upcoming Events

Food Festival

Join us at Kayman Resto and Coffee for an exciting Food Festival showcasing a fusion of Balinese specialties and international delights, guaranteed to tantalize your taste buds.

Coffee Tasting

Embark on a Coffee Tasting journey with our expert baristas, as we explore the rich and diverse flavors of our premium coffee blends from around the world.

Book Your Table Now

Experience culinary perfection and warm hospitality at Kayman Resto and Coffee.

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